“I’m making these yummy rolls for the 2nd time! The first one turned out very tasty and light”

These fritters make a delicious way to use leftover or canned chicken. Tender shredded chicken is blended with a blend of spices and breadcrumbs, then fried until beautifully golden and crispy.

Crispy Chicken Fritters

Ingredients:

Shredded chicken (or canned chicken, drained) — 2 cups
Dijon mustard — 1 tablespoon
Large egg — 1
Dried thyme — 1 teaspoon
Breadcrumbs — 1 cup
Onion powder — 1 teaspoon
Garlic powder — 1 teaspoon
Salt and black pepper — to taste
Oil — for frying

Directions:
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